1 cup salt, 2 cups flour, 1 cup water
Bake at 200 degrees for 2-3hrs
Bake at 200 degrees for 2-3hrs
Decorate with paint
Add string or wire for hanging
Hang and enjoy
Ingredients
- 1 cup salt
- 2 cups all purpose flour
- 1 cup water
Preparation
- In a large bowl mix salt and flour
- Gradually stir in water. Mix until dough forms.
- Form a large ball kneed it. The more you need it, the smoother your dough will be.
- Use cookie cutters to cut the ornaments and use a straw to poke a hole for hanging
- Bake ornaments at 200 degrees for 2-3hour depending on the thickness of your dough
Decorate and Give
- Decorate the ornaments with paint, glitter, rhinestones, etc.
- Seal the ornaments with a sealing spray. I used Krylon sealing spray.
- Hang or gift the ornaments!
