1 cup salt, 2 cups flour, 1 cup water

Bake at 200 degrees for 2-3hrs

Bake at 200 degrees for 2-3hrs

Decorate with paint

Add string or wire for hanging

Hang and enjoy

Ingredients

  • 1 cup salt
  • 2 cups all purpose flour
  • 1 cup water

Preparation

  • In a large bowl mix salt and flour
  • Gradually stir in water. Mix until dough forms.
  • Form a large ball kneed it. The more you need it, the smoother your dough will be.
  • Use cookie cutters to cut the ornaments and use a straw to poke a hole for hanging
  • Bake ornaments at 200 degrees for 2-3hour depending on the thickness of your dough

Decorate and Give

  • Decorate the ornaments with paint, glitter, rhinestones, etc.
  • Seal the ornaments with a sealing spray. I used Krylon sealing spray.
  • Hang or gift the ornaments!